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© anothertravelguide.com 2008
Anothertravelguide.com is an internet resource for independent travellers. All addresses listed on anothertravelguide.com - hotels, restaurants, shops, etc. have been tested and evaluated by our authors.
No hotel, restaurant or spa has paid (nor does pay) for being listed or reviewed at the anothertravelguide.com. All opinions are subjective and anothertravelguide.com takes no responsibility if any of these locations don't live up to your personal expectations, taste or mood, or has undergone serious changes since visited by authors and experts of anothertravelguide.com.

Crème de la Crème

J. Sheekey

Trendy

A Real Find

Pho Café

EAT.

Good Choice

Portrait Restaurant

Bocca Di Lupo

Priceworthy

Legendary

Local Flavours

For a Cup of Coffee

Best Cheese

Eco Style

Best steak

Best Oysters

Best martini

The most stylish choice for afternoon tea. The design of the éclairs and all sorts of patisserie is updated in keeping with the latest fashion trends twice a year, accordingly to the season. The Burberry Prorsum boot-shaped red ginger biscuits, striped Missoni éclairs and John Galliano's mint lace cakes are but a few examples. The greatest hit of the last season was Jimmy Choo's golden boot biscuits. The head pastry chef of Prêt-à-Portea heads for London fashion shows on a regular base in search of inspiration, and the masterpieces of patisserie he comes up with afterwards are the pure essence of the season's trends. Anyway, a visit to Prêt-à-Portea is definitely much more harmless than an obsessive desire to get one's hands on the originals.

The complete tea ritual - from GBP 35.

The Berkeley Hotel, Wilton Place

www.the-berkeley.com

Keywords: London, restaurant, kafe, cafe, tea, cakes, sweets, pie, pastry

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