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Destinations · Europe · spain · Barcelona · Where to eat ·

Cacao Sampaka

Author: Anothertravelguide.com0 COMMENTS

A laboratory of experimental chocolate: cocoa of the highest quality and the most unusual fillers: chocolate with olives, curry and cheese. A minimalist décor: the chocolates are displayed like jewellery. One of the owners of this place is the elder brother of Ferran Adrià, the founder of the legendary El Bulli. Warning: the sublime fragrance of chocolate may cause addiction.

292 C/Consell de Cent

www.cacaosampaka.com

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